It all started when training with a corporate mixologist who sparked an idea in Founder, Brandon Ventura, by claiming “you can turn any nut into orgeat”. Orgeat is a syrup traditionally made from almonds. It’s the flavor that makes a mai tai, a mai tai. Brandons thoughts drifted to his family’s macadamia nut farm on the Hāmākua Coast and that night he went home to work on the first batch of Macadamia Nut Orgeat. He returned the next day with this local orgeat and after some taste testing, the mixologist and other staff knew he had something good.

SUGGESTED USE: Add 1/2 oz of Macadamia Nut Orgeat to 1.5 oz of your preferred spirit and a splash of sparkling water.  Serve chilled over ice.  Makes 16 servings. 

INGREDIENTS: Macadamia Nuts, Pure Cane Sugar, Water, Macadamia Nut Extract, Orange Blossom Essence, Citric Acid, Sodium Benzoate

PAIRINGS: rum, vodka, gin, whiskey, sparkling water

RECIPE: Mai Tai

TIPS: Refrigerate. Use within 90 days of opening. Separation may occur. Shake well before use.